Vegetable simple
Book |
Frist edition. |
Appetite,
[Toronto] :
[2020]
- 2 of 2 Copies Available at Libraries in Niagara Cooperative
- 0 current holds with 2 total copies.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Fleming - Beamsville | 641.65 Rip | Non-Fiction | Copy hold / Volume hold | Available |
| Welland Main | 641.65 Rip | Adult Non-fiction | Copy hold / Volume hold | Available |
About
In Vegetable Simple, Eric Ripert turns his singular culinary imagination to vegetables. Lately, Ripert has found himself reaching for vegetables as his main food source -- and doing so, as is his habit, with great intent and care. In the 110 recipes in this book, Ripert brings out their beauty; their earthiness, their nourishing qualities, and the many ways they can be prepared. From his sweet pea soup to his watermelon pizza, from his fava bean and mint salad to his mushroom Bolognese and his roasted carrots with harissa, Eric Ripert articulates a vision for vegetables that are prepared simply, without complex steps or ingredients, allowing their essential qualities to shine and their color and flavor to remain uncompromised.
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Details
- ISBN: 9780525610793
- Physical Description: 246 pages : illustrations ; 27 cm
- Edition: Frist edition.
- Publisher: [Toronto] : Appetite, [2020]
-
General Note:
Includes index.