Good taste : a novel in search of great food
Book |
First U.S. edition. |
William Morrow,
New York, NY :
[2023]
- 3 of 5 Copies Available at Libraries in Niagara Cooperative
- 0 current holds with 5 total copies.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Fonthill | FIC Scott 2023 | Fiction | Copy hold / Volume hold | Checked out |
| Fonthill | FIC Scott 2023 | New Book | Copy hold / Volume hold | Checked out |
| Grimsby | Fic Sco | Fiction | Copy hold / Volume hold | Available |
| Stevensville | FIC SCOTT 2023 | Fiction | Copy hold / Volume hold | Available |
| Welland Main | FIC Scott | Fiction | Copy hold / Volume hold | Available |
About
England in 1932 is in the grip of the Great Depression. Stella Douglas, author of a much-loved but not very successful biography, is a bit depressed herself. When she's summoned to see her editor in London, she expects her writing career is over before it's even started. But much to her surprise, she is being commissioned to write a history of English food. It's to be quintessentially English and intended to lift the sprits of the nation. There's just one problem: a lot of English food is actually quite terrible (and anything good is usually imported from elsewhere). So Stella travels across England in hopes of discovering a hidden culinary gem. What she discovers is oatcakes and gravy and lots and lots of potatoes. But when her car breaks down midjourney and the dashing and charismatic antiques dealer Freddie springs to her rescue, she is led in a very different direction...
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Details
- ISBN: 9780063325814
- Physical Description: 420 pages ; 21 cm
- Edition: First U.S. edition.
- Publisher: New York, NY : William Morrow, [2023]
- Copyright: ©2022.