Technically food : inside Silicon Valley's mission to change what we eat
Book |
Abrams Press,
New York :
2021.
- 2 of 2 Copies Available at Libraries in Niagara Cooperative
- 0 current holds with 2 total copies.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Fleming - Beamsville | 664 Zim | Non-Fiction | Copy hold / Volume hold | Available |
| Rittenhouse - Vineland | 664 Zim | Non-Fiction | Copy hold / Volume hold | Available |
About
Loading...
Details
- ISBN: 9781419747090
- Physical Description: 233 pages
- Publisher: New York : Abrams Press, 2021.
-
Bibliography, etc. Note:
Includes bibliographical references and index.