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Take back the tray : revolutionizing food in hospitals, schools, and other institutions Book
Book | ECW Press, Toronto : [2020]

  • 1 of 1 Copy Available at Libraries in Niagara Cooperative
  • 0 current holds with 1 total copy.
Place Hold
Branch Call Number Location Holdable? Status
Wainfleet 642.5 Mah Adult - Non-Fiction Copy hold / Volume hold Available
About

Good food generally does not arrive on a tray: hospital food is famously ridiculed, chronic student hunger is deemed a rite of passage, and prison meals are considered part of the punishment. But Chef Joshna Maharaj knows that institutional kitchens have the ability to produce good, nourishing food, because she is been making it happen over the past 14 years. She is served meals to people who had otherwise go hungry, baked fresh scones for maternity ward mothers, and dished out wholesome, scratch-made soups to stressed-out undergrads. She is determined to bring health, humanity, and hospitality back to institutional food while also building sustainability, supporting the local economy, and reinvigorating the work of frontline staff. Take Back the Tray is part manifesto, part memoir from the trenches, and a blueprint for reclaiming control from corporations and brutal bottom lines. Maharaj reconnects food with health, wellness, education, and rehabilitation in a way that serves people, not just budgets, and proves change is possible with honest, sustained commitment on all levels, from government right down to the person sorting the trash. The need is clear, the time is now, and this revolution is delicious.--Provided by publisher.
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Details

  • ISBN: 9781770414914 (pbk.)
  • ISBN: 1770414916 (pbk.)
  • Physical Description: 250 pages.print
  • Publisher: Toronto : ECW Press, [2020]
  • General Note: LSC 23.95
  • Bibliography, etc. Note: Includes bibliographical references.

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