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Wild fermentation : the flavor, nutrition, and craft of live-culture foods Book
Book | Chelsea Green Pub., White River Junction, Vt. : c2003.

  • 1 of 1 Copy Available at Libraries in Niagara Cooperative (Show)
  • 1 of 1 Copy Available at Lincoln Pelham Public Library
  • 0 current holds with 1 total copy.
Place Hold
Branch Call Number Location Holdable? Status
Fleming - Beamsville 641.7 Kat Non-Fiction Copy hold / Volume hold Available
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Details

  • ISBN: 9781931498234 (pbk.)
  • ISBN: 1931498237 (pbk.)
  • Physical Description: xv, 187 p. : ill ; 26 cm.print
  • Publisher: White River Junction, Vt. : Chelsea Green Pub., c2003.
  • General Note: LSC 32.5013-digit ISBN from Books in Print.
  • Bibliography, etc. Note: Includes bibliographical references (p. 175-180) and index.
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